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Production Associate

Apple Valley Foods, US - Inc.

Austin, MNJobNo compensation foundPosted 5mo agoSeen in employer's feed 6 days ago
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At a glance

Compensation
No compensation found
Location
Austin, MN
Work Authorization
Not specified

Job overview

Apple Valley Foods, US - Inc. is hiring a Production Associate. The Production Associate assists in the production of food products, ensuring adherence to company standards and procedures. This role involves operating and monitoring production line equipment, conducting regular machinery inspections, and performing visual inspections of products to maintain quality. The associate also follows sanitation protocols, assists with equipment setup, and accurately records production data.

Key focus areas include Adhere to all safety standards and wear all required safety equipment, Operate and monitor production line equipment, following standard operating procedures, and Conduct regular inspections of machinery to ensure proper functioning.

Successful candidates bring High School Diploma and Food Manufacturing Experience. Important skills include Operate Production Line Equipment, Monitor Production Line Equipment, Conduct Regular Inspections Of Machinery, Identify And Address Issues Or Malfunctions, Conduct Visual Inspections Of Products, and Follow Sanitation Protocols.

Skills & qualifications

RequiredNice to have

Skills

Operate Production Line EquipmentMonitor Production Line EquipmentConduct Regular Inspections of MachineryIdentify and Address Issues or MalfunctionsConduct Visual Inspections of ProductsFollow Sanitation ProtocolsRoutine Cleaning of Equipment and WorkspacesEquipment SetupChangeoversAdjustments According to Production SchedulesRecord Production Data AccuratelyMaintain Detailed Logs and RecordsAdhere to Safety Regulations and GuidelinesProper Use of Personal Protective Equipment (PPE)Safe Handling of Hazardous MaterialsKnowledge of Food Safety Regulations and PracticesFood SafetyGMP GuidelinesWork Effectively in a Team EnvironmentCommunicate ClearlyFollow Instructions AccuratelyStrong Attention to DetailCommitment to Quality AssurancePhysical StaminaDexterityPositive AttitudeReliabilityStrong Work Ethic

Qualifications

High School Diploma or EquivalentPrevious Experience in a Manufacturing or Production Environment Within the Food IndustryRegular and Predictable Attendance

Full job description

Production Associate

Summary

Title:Production Associate

ID:1040

Location:Austin, MN

Department:Operations

More about this job >

Description

Overview

The Production Associate is responsible for assisting in the production of food products in accordance with company standards and procedures.

Job Responsibilities

  • Adhere to all safety standards and wear all required safety equipment;

  • Operate and monitor production line equipment, including but not limited to conveyors, fillers, sealers, and packaging machinery, following standard operating procedures;

  • Conduct regular inspections of machinery to ensure proper functioning, identifying and addressing any issues or malfunctions promptly;

  • Conduct visual inspections of products at various stages of the production process, identifying defects or deviations from quality standards;

  • Follow established sanitation protocols to ensure cleanliness and food safety compliance within the production area, including routine cleaning of equipment and workspaces;

  • Assist with equipment setup, changeovers, and adjustments according to production schedules and product specifications;

  • Record production data accurately and maintain detailed logs and records of equipment performance, production output, and quality control checks;

  • Adhere to all safety regulations and guidelines, including the proper use of personal protective equipment (PPE) and safe handling of hazardous materials;

  • Participate in training sessions to enhance job knowledge and skills;

  • Performs other required tasks as assigned.

Job Requirements

  • High school diploma or equivalent;

  • Previous experience in a manufacturing or production environment within the food industry;

  • Knowledge of food safety regulations and practices, including HACCP and GMP guidelines;

  • Ability to work effectively in a team environment, communicate clearly, and follow instructions accurately;

  • Strong attention to detail and commitment to quality assurance;

  • Physical stamina and dexterity to perform tasks that may require standing, bending, and lifting,

  • Positive attitude, reliability, and a strong work ethic;

  • Regular and predictable attendance.

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