Barista (Summer 2026)

Martis Camp

Truckee, CAJob$18/hrTracked 3w agoSeen in employer's feed 4 days ago

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At a glance

Compensation
$18/hr
Location
Truckee, CA
Work Authorization
Not specified

Requirements

Credentials this posting asks for.

California Food Handlers Safe CertifiedResponsible Beverage Service (RBS) Certified

Job overview

Martis Camp is hiring a Barista (Summer 2026). The Martis Perk Cafe seeks a barista to join its team for the winter season, greeting members, answering menu questions, processing orders, and creating quality beverages while maintaining a clean, well‑stocked environment.

Key focus areas include Provide excellent customer service to all guests, Maintain the store and anticipate customer needs, and Always arrive timely to shift and maintain consistent attendance.

Important skills include Customer Service, Work Under Pressure, Planning Skills, Punctual, Ability To Multitask, and Attention To Detail.

Skills & qualifications

RequiredNice to have

Skills

Customer ServiceWork Under PressurePlanning SkillsPunctualAbility to MultitaskAttention to DetailCommunication Skills

Qualifications

Pre-Employment Drug ScreenCustomer Service ExperienceRestaurant ExperienceCalifornia Food Handlers Safe CertifiedResponsible Beverage Service (RBS) Certified

Full job description

No phone calls or solicitations, please.

The Martis Perk Cafe is seeking a barista to join its wonderful team for the winter season.

The Martis Perk barista warmly greets members, answers menu questions, processes orders, and creates quality Beverages. The Barista is also responsible for the overall presentation of the Perk, ensuring it is clean and items are stocked properly.

JOB DUTIES INCLUDE:

  • Provide excellent customer service to all guests

  • Able to work under pressure and maintain a calm demeanor at all times

  • Maintain the store and anticipate customer needs

  • Always arrive timely to shift and maintains a consistent attendance

  • Able to work flexible hours that include early mornings, evenings, weekends, nights, and holidays.

  • Able to shift effectively and efficiently between many different types of tasks

  • Prepare beverages, food products, and handle incoming phone orders and computer orders.

  • Other duties as assigned by the Perk Manager

REQUIREMENTS:

  • Pre-employment drug screen (marijuana results excluded for 21 and over)

  • Strong communication skills

  • Work well under pressure

  • Strong planning skills

  • Punctual

  • Ability to Multitask

  • Strong attention to detail

  • Customer service and restaurant experience

  • Able to stand, walk, twist, bend, and kneel for up to 8 hours during a shift with one 30-minute meal and two ten-minute breaks

  • Able to safely lift up to 30 pounds

  • Must be California Food Handlers Safe Certified from an accredited source and R esponsible Beverage Service (RBS) certified

PERKS:

  • Meals (one per shift during season) and snacks

  • Use of some Club amenities (golf course, tennis courts etc.)

  • Retail Spa and Golf shop discounts

  • Eligibility for Ambassador of the Month

  • Ambassador recognition celebrations

  • Uniforms provided and laundered

  • Free Summer Ambassador Golf Clinics

  • Free Summer Ambassador Tennis Clinics

  • Participation in WorkTango recognition programs

Hourly Rate: $18/hr + tips

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