Packaging Operator- nights
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At a glance
Job overview
Post Holdings Inc. is hiring a Packaging Operator- nights. Michael Foods, Inc. is a leader in food processing and distribution, producing high‑quality protein shakes at its greenfield plant in West Jefferson, Ohio. The company emphasizes employee safety, community commitment, and continuous improvement, offering a night‑shift packaging operator role that follows a 2‑2‑3 rotation and supports food safety and quality.
Key focus areas include Adhere to safe work practices, policies, and procedures, following GMPs and maintaining sanitary conditions, Report any conditions that may adversely affect food safety, quality, or personnel safety to management, and Operate case packers, conveyors, line control devices, case coders, sleever, cappers, and robots, including loading and changeovers.
Preferred (not required): Case Packers, Accumulating Conveyor, Line Control Device, and Case Coder.
Skills & qualifications
Skills
Qualifications
Full job description
Brand: Michael Foods Inc.
Categories: Operations Production
Locations: West Jefferson, Ohio
Position Type: Regular Full-Time
Remote Eligible: No
Req ID: 31786
Job Description
Business Unit Overview
Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that’s First in Food .
Location Description
Michael Foods, Inc. located in the Village of West Jefferson, OH, is located just minutes from the western suburbs of Columbus and about 20 minutes to the west of downtown. We are proud to be Michael Foods’ most recent greenfield project, producing high quality protein shakes serving people all around the world. It’s our honor to continue our strong commitment to our employees, our community, and our environment.
Responsibilities
This night shift Packaging Operator position will follow a 6:00pm-6:30am schedule on a 2-2-3 rotation, which is further described below.
In this position, Packaging Operators will:
-
Adhere to safe work practices, policies, and procedures. Follow GMP’s, maintain sanitary conditions and ensure that product quality is maintained.
-
Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety
-
Operate case packers, Accumulating Conveyor, Line Control Device, Case Coder, Sleever, Cappers, and/or robots ensuring proper operations (loading corrugate, overwraps, caps, or maintaining proper glue volume, etc. including changeovers and minor adjustments).
-
Fill in for other Packaging Machine Operators for lunches and breaks as needed.
-
Set-up of equipment and material for a production run.
-
Troubleshoot issues with equipment.
-
Conduct and record all quality checks and record downtime events in a timely fashion utilizing Redzone.
-
Foster open communications and a good attitude toward work and fellow employees.
-
Maintain regular and consistent attendance.
-
Operate a manual pallet jack
-
Manage inventory consumptions or creation in inventory management system.
-
Alert the Supervisor when major mechanical problems occur and report any system abnormalities to reduce the risk of, and damage to, the system or product.
-
Will serve as a team player who aligns and upholds our values: Teamwork, Accountability, Innovation and Continuous Improvement and passion for customer and consumers.
-
Attend and actively participate in safety meetings and trainings.
-
Responsible for Food Safety and Food Quality of MFI products.
-
Demonstrate proper handling and usage of cleaning agents.
-
Train new hires as required.
-
Perform other duties as assigned.
A schedule example of the 2-2-3 model is as follows:
WEEK 1 - 40 hours regular / 8 hours over- time
Sunday OFF
Monday Work 6:00pm – 6:30am
Tuesday Work 6:00pm – 6:30am
Wednesday OFF
Thursday OFF
Friday Work 6:00pm – 6:30am
Saturday Work 6:00pm – 6:30am
WEEK 2 – 36 hours regular
Sunday Work 6:00pm – 6:30am
Monday OFF
Tuesday OFF
Wednesday Work 6:00pm – 6:00am
Thursday Work 6:00pm – 6:30am
Friday OFF
#BuildingWinningTeams
Qualifications
EDUCATION AND EXPERIENCE REQUIRED:
- High school diploma or general education degree (GED) or equivalent.
PREFERRED EDUCATION, EXPERIENCE AND SKILLS:
-
Experience with food manufacturing and GMPs
-
Experience with high-speed packaging equipment or experience with palletizing robotic arms
-
One to three months related experience and/or training; or equivalent combination of education and/or experience
-
Ability to read, write, and comprehend shift change instructions, short correspondence, emails, and memos.
-
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to communicate effectively with other employees.
-
Ability to calculate general mathematics.
-
Ability to apply common sense understanding to carry out instructions furnished in oral form. Ability to deal with problems involving one concrete variable in standardized situations.
-
Basic computer knowledge and skills.
#firstinfood
This night shift Packaging Operator position will follow a 6:00pm-6:30am schedule on a 2-2-3 rotation, which is further described below.
In this position, Packaging Operators will:
-
Adhere to safe work practices, policies, and procedures. Follow GMP’s, maintain sanitary conditions and ensure that product quality is maintained.
-
Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety
-
Operate case packers, Accumulating Conveyor, Line Control Device, Case Coder, Sleever, Cappers, and/or robots ensuring proper operations (loading corrugate, overwraps, caps, or maintaining proper glue volume, etc. including changeovers and minor adjustments).
-
Fill in for other Packaging Machine Operators for lunches and breaks as needed.
-
Set-up of equipment and material for a production run.
-
Troubleshoot issues with equipment.
-
Conduct and record all quality checks and record downtime events in a timely fashion utilizing Redzone.
-
Foster open communications and a good attitude toward work and fellow employees.
-
Maintain regular and consistent attendance.
-
Operate a manual pallet jack
-
Manage inventory consumptions or creation in inventory management system.
-
Alert the Supervisor when major mechanical problems occur and report any system abnormalities to reduce the risk of, and damage to, the system or product.
-
Will serve as a team player who aligns and upholds our values: Teamwork, Accountability, Innovation and Continuous Improvement and passion for customer and consumers.
-
Attend and actively participate in safety meetings and trainings.
-
Responsible for Food Safety and Food Quality of MFI products.
-
Demonstrate proper handling and usage of cleaning agents.
-
Train new hires as required.
-
Perform other duties as assigned.
A schedule example of the 2-2-3 model is as follows:
WEEK 1 - 40 hours regular / 8 hours over- time
Sunday OFF
Monday Work 6:00pm – 6:30am
Tuesday Work 6:00pm – 6:30am
Wednesday OFF
Thursday OFF
Friday Work 6:00pm – 6:30am
Saturday Work 6:00pm – 6:30am
WEEK 2 – 36 hours regular
Sunday Work 6:00pm – 6:30am
Monday OFF
Tuesday OFF
Wednesday Work 6:00pm – 6:00am
Thursday Work 6:00pm – 6:30am
Friday OFF
#BuildingWinningTeams
EDUCATION AND EXPERIENCE REQUIRED:
- High school diploma or general education degree (GED) or equivalent.
PREFERRED EDUCATION, EXPERIENCE AND SKILLS:
-
Experience with food manufacturing and GMPs
-
Experience with high-speed packaging equipment or experience with palletizing robotic arms
-
One to three months related experience and/or training; or equivalent combination of education and/or experience
-
Ability to read, write, and comprehend shift change instructions, short correspondence, emails, and memos.
-
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to communicate effectively with other employees.
-
Ability to calculate general mathematics.
-
Ability to apply common sense understanding to carry out instructions furnished in oral form. Ability to deal with problems involving one concrete variable in standardized situations.
-
Basic computer knowledge and skills.
#firstinfood
Post Holdings provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, status as a covered veteran and any other category protected under applicable federal, state, provincial and local laws.
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)
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