Dietary Aide/Cook Full-Time
Continuing Healthcare Solutions
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At a glance
Job overview
Continuing Healthcare Solutions is hiring a Dietary Aide/Cook Full-Time. Continuing Healthcare Solutions is seeking a qualified Dietary Aide/Cook to join their team. This role involves meal service, food preparation assistance, and maintaining food service equipment. The company fosters a positive work environment, offers career growth opportunities, and is employee-owned, encouraging team empowerment and exceptional resident care.
Key focus areas include Assist in preparation of food, Care for food service equipment, and Clean food service equipment.
Successful candidates bring Previous Experience Working In Dietary Department. Important skills include Meal Service, Food Preparation, Food Service Equipment Cleaning, Tray Setup, Dining Room Table Setup, and Delivery Of Meals.
Skills & qualifications
Skills
Qualifications
Full job description
Job Descriptions:
We are inviting qualified candidates who share our vision to join the “Energy Bus” at CHS.
CHS provides a positive energy environment, clear vision, career growth and friendly work environment where we recognize your commitment and dedication to our residents and families. We look forward to your long-term employment with our organization. Thank you for choosing us to pursue your career in healthcare.
CHS is not just another long-term care company, we're an employee-owned company (ESOP!), meaning you are an owner and stakeholder in our collective growth and success. We believe in empowering our team, providing exceptional care to our residents, and being an industry leader throughout the communities we serve.
Join us and bring your friends to earn more money with our Employee Referral Program!!
#CHSJOBS
Required Experience:
Responsible for meal service, assisting in preparation of food, care and cleaning of food service equipment, setting up trays and dining room tables.
Ability to ensure the delivery of meals and customer service for a positive dining experience. Follow all applicable policies and procedures as well as current federal, states and local guidelines and regulations that govern long-term care.
The Cook is responsible for the preparation of food in accordance with current applicable federal, state, and local standards, guidelines and regulations, with our established policies and procedures.
Previous experience working in a dietary department is required preferably in a healthcare setting.
Keyword: Dietary Aide, Cook, Kitchen, Dishwasher
From: Continuing Healthcare Solutions
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