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Meat Cutter or Apprentice - 5 AM-8 PM, Exp Req

Part-time

Meijer (stores hourly)

Hillsdale, MIPart-timeNo compensation foundPosted 2w agoVerified open 5 days ago

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At a glance

Compensation
No compensation found
Location
Hillsdale, MI
Role Type
Apprenticeship
Schedule
Part-time
Work Authorization
Not specified

Requirements

Credentials this posting asks for.

Current Handjack/Hilo License

Job overview

Meijer (stores hourly) is hiring a Meat Cutter or Apprentice - 5 AM-8 PM, Exp Req. Meijer, a family‑owned retailer, invites candidates to join its community‑focused team, offering career growth, leadership development, and personal advancement opportunities while serving local neighborhoods.

Key focus areas include Assist in writing fresh meat orders, Organize and check in fresh meat deliveries, and Maintain positive relationships with customers, team members, and leadership.

Important skills include Computer Assisted Ordering, Weights And Measure Processes, Safety And Sanitation Procedures, Product Presentation And Packaging, and Inventory Control Procedures.

Skills & qualifications

RequiredNice to have

Skills

Computer Assisted OrderingWeights and Measure ProcessesSafety and Sanitation ProceduresProduct Presentation and PackagingInventory Control Procedures

Qualifications

Current Handjack/Hilo LicenseExperience in Product Presentation and PackagingExperience With Inventory Control Procedures

Benefits

Parental Leave
Tuition Assistance

Full job description

As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family – take care of your career and your community!

Meijer Rewards

  • Weekly pay

  • Scheduling flexibility

  • Paid parental leave

  • Paid education assistance

  • Team member discount

  • Development programs for advancement and career growth

Please review the job profile below and apply today!

This position assists in the daily cutting of fresh beef, pork, and grind. The individual also follows the production schedule to meet requirements for advertised fresh meat cuts.

What You'll be Doing:

  • Assisting in the writing of fresh meat orders.
  • Organizing and checking in fresh meat deliveries.
  • Maintaining a positive working relationship with customers, team members and leadership.

What You Bring With You (Qualifications):

  • Familiarity with weights and measure processes specific to meat processing.
  • Ability to understand and follow specific safety and sanitation procedures.
  • Experience in product presentation and packaging.
  • Experience using Computer Assisted Ordering applications.
  • Current handjack/hilo license.
  • Experience with inventory control procedures.

You've read the whole posting — now see how you match it.