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Sushi Cook

Wegmans

Downingtown, PAFull-time$16.5/hrPosted 2w agoVerified open 5 days ago

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At a glance

Compensation
$16.5/hr
Location
Downingtown, PA
Schedule
Full-time
Work Authorization
Not specified

Job overview

Wegmans is hiring a Sushi Cook. Bring your love for sushi and learn traditional techniques while preparing fresh, high-quality sushi rolls and assisting customers with made‑to‑order requests in a fast‑paced, customer‑focused kitchen environment.

Key focus areas include Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice, Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards, and Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines.

Important skills include Fast‑Paced Environment Ability.

Skills & qualifications

RequiredNice to have

Skills

Fast‑Paced Environment Ability

Qualifications

Must Be 18+

Full job description

Location:

1056 East Lancaster Ave Downingtown, PA 19335

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Full time

Pay Range:

$16.50 / hour

Why Work Here Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description: Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

Responsibilities:

  • Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
  • Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards
  • Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines
  • Work efficiently in a fast-paced environment, ensuring timely preparation
  • Uphold excellent food presentation and customer satisfaction

Requirements:

  • Ability to work in a fast-paced environment and handle multiple tasks

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