Cook - All Levels
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At a glance
Job overview
Hyatt is hiring a Cook - All Levels. Hyatt Centric Park City is seeking a Cook to join its culinary team. This position offers an opportunity to build a career in hospitality, preparing dishes for restaurant outlets, banquets, and special events. The role involves gaining hands-on experience in a fast-paced kitchen, learning culinary techniques, food preparation standards, sanitation practices, and teamwork. The ideal candidate is passionate about food, eager to learn, and enjoys collaborating with others.
Important skills include Refined Verbal Communication and Basic Cooking Skills. Preferred (not required): Work Single Station In Kitchen, Satisfy Needs Of Others, Collaboration, and Creativity.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Description:
At Hyatt Centric Park City, we create experiences that are thoughtful, energetic, and distinctly local. As the only true ski-in/ski-out hotel in Canyons Village, we offer guests the perfect balance of adventure, comfort, and connection — and it all starts with our people.
We are looking for a Cook to join our culinary team. This position is a great opportunity for someone who is passionate about food, eager to learn, and excited to build a career in hospitality. Whether preparing dishes for our restaurant outlets, banquets, or special events, you’ll play an important role in delivering memorable dining experiences for our guests.
At Hyatt, we care for people so they can be their best — and that commitment extends to both our guests and colleagues. Here, you’ll work alongside experienced culinary leaders in a supportive environment that encourages growth, creativity, and development.
As a Cook, you’ll gain hands-on experience in a fast-paced kitchen while learning proper culinary techniques, food preparation standards, sanitation practices, and teamwork. This role is ideal for someone who takes pride in their work, enjoys collaborating with others, and is excited to grow within the hospitality industry.
Hyatt has a very competitive benefit package for colleagues, which may include:
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Complimentary or Discounted hotel room nights
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Unlimited colleague and friends & family discounted room rates
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Bereavement and jury duty pay
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Vacation, sick, new child leave
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Medical, dental and vision Insurance, discounted prescriptions
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401(k) w/ match
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Direct deposit
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Complimentary colleague meals
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Complimentary parking
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Discounted ski pass (reimbursement to take place at conclusion of season)
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Opportunity for growth and advancement!
Hyatt is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity
Qualifications:
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Refined verbal communication skills
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1 year of previous line experience preferred
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Culinary degree or related hotel experience is preferred
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Candidate should be able to perform all basic cooking skills
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Able to work single station in the kitchen
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A true desire to satisfy the needs of others in a fast paced environment
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Ability to stand for long periods of time
Primary Location: US-UT-Park City
Organization: Hyatt Centric Park City
Pay Basis: Hourly
Job Level: Full-time
Job: Culinary
Req ID: PAR009014
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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