Operator - Melting (Flex)
Chatham, MAJob$25.54/hrSeen 4w ago
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Job overview
Barry Callebaut is hiring an Operator - Melting (Flex). Barry Callebaut is seeking a Melting Operator in Chatham, CA to melt butter, oil, liquor and rework, while ensuring food and employee safety. The role includes setting up equipment, entering data into SAP, communicating with supervisors, and maintaining GMP and HACCP compliance during the night shift.
Key focus areas include Set up room and equipment for melting at the beginning of the shift, Observe the process to ensure continuous production flow, and Validate which product needs to be melted.
Important skills include SAP, Hoist Operation, Lift Truck Operation, GMP Compliance, HACCP Compliance, and Tank Scale Reading. Preferred (not required): Computer Experience.
Skills & qualifications
Skills
Qualifications
Full job description
Operator - Melting (Flex)
Location:
Chatham, CA, N7M 5J4
At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!
Vacancy Status: Active vacancy (currently recruiting).
About the role:
This position is responsible for melting all types of butter, oil, liquor and rework. The Melting Operator will also be trained on mixing, shipping and / or receiving. The Melting operator ensures food and employee safety in their daily routine.
Key responsibilities:
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Sets up room and equipment for melting at the beginning of the shift.
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Observes the process to ensure continuous production flow.
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Validates which product (Cocoa Liquor, Butter, Coconut Butter, or rework) needs to be melted.
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Melts products and directs them to the correct tank.
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Enters ingredients used into SAP and maintains housekeeping in the work area.
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Communicates production updates with incoming Shift Supervisor and crew.
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Reads and coordinates tank scales, ensuring proper measurements.
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Follows safety procedures, wearing PPE and performing daily equipment inspections.
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Completes daily safety checklists and may assist in other production areas.
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Ensures compliance with GMP and HACCP programs and all safety policies.
About you:
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High school diploma, GED or equivalent.
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Computer experience a plus
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Experience in a food manufacturing environment is an asset.
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Hoist operator training.
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Lift Truck Certification.
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Must be able to work in a hot environment and move freely around the building
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Must be able to lift 50 lbs unassisted
Compensation:Hourly Rate: $25.535
Working Hours: Continental Night Shift 7:00pm to 7:00am
Shift Details: Night Shift
At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.
If you want to learn more about Barry Callebaut, please find further information here.
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