AM Server

Part-time

Moonrise Hotel

St. Louis, MOPart-time$14/hrSeen 1mo ago

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At a glance

Compensation
$14/hr
Location
St. Louis, MO
Schedule
Part-time
Work Authorization
Not specified

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Requirements

Credentials this posting asks for.

State Applicable Health And/Or Alcohol Compliance Card

Job overview

Moonrise Hotel is hiring an AM Server. The role involves selling and serving food and drinks in a professional manner at Moonrise Hotel, requiring interaction with guests, handling payments, maintaining cleanliness, and ensuring legal compliance for alcohol service.

Key focus areas include Sell and serve food and drinks in a professional manner, Ability to sell alcohol and food items, and Use a computer to ring orders on a check.

Important skills include Sell Alcohol And Food Items, Computer Skills, Interact With Guests, Accept Payment, Make Change, and Maintain Cleanliness.

Skills & qualifications

RequiredNice to have

Skills

Sell Alcohol and Food ItemsComputer SkillsInteract With GuestsAccept PaymentMake ChangeMaintain CleanlinessClear and Reset TablesCheck IdentificationObserve Guest BehaviorCustomer SatisfactionBasic Mathematical SkillsBasic Reading SkillsBasic Writing SkillsExcellent Communication SkillsMulti-Task OrientedWorkplace Safety Procedures KnowledgeSuggestively Sell Food and Beverage Items

Qualifications

Legal Age to Consume Alcoholic BeveragesLegal Age to Serve AlcoholState Applicable Health and/or Alcohol Compliance Card

Full job description

Job Description:

Sell and serve food and drinks in a professional manner.

Part Time

$14 per hour plus tips

Major Responsibilities:

Primary duties and responsibilities include, but are not limited to the following:

  • Ability to sell alcohol and food items.

  • Able to use a computer to ring orders on a check.

  • Able to interact with guests in a friendly/fast manner.

  • Able to accept different types of payment and make change.

  • Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant.

  • Clear and reset tables.

  • Check identification of guests to ensure they are of legal age to consume alcoholic beverages. Refuse to serve beverages in a polite manner to guests who are not of legal age.

  • If consuming alcoholic beverages, observe guests behavior, count number of drinks served, and if you feel they should not drive, offer a taxi. Don’t hesitate to ask a manager to intervene.

  • All guests must be treated in a manner to ensure their complete satisfaction. Always strive to exceed our guests’ expectations.

  • Report to work in a neat and clean uniform. Well-groomed hair and personal hygiene are essential.

  • Other duties as directed.

Essential Physical Requirements:

  • Estimated percentage of daily physical requirements and/or number of pounds that may need to be lifted on the job is around 50 lbs.

  • 100% -- Walks and stands during entire shift.

  • 100% -- Continuously reach, bend, lift, carry, stoop and wipe.

  • Hazards include, but are not limited to, cuts, slipping, tripping, falls and burns.

  • Frequent washing of hands.

  • Must be of legal age according to State regulations to serve alcohol.

Required Experience:

  • Basic mathematical skills.

  • Basic reading and writing skills.

  • Must be able to make change.

  • Basic computer skills.

  • Excellent communication skills.

  • Multi-task oriented.

  • Knowledge of workplace safety procedures

  • Must be able to suggestively sell food and beverage items.

  • Licenses, certifications or registrations required for the position:

  • State applicable health and/or alcohol compliance card.

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