
General Production
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At a glance
Job overview
Cargill is hiring a General Production. Cargill seeks a General Production team member in its protein and salt business to help build a stronger, more sustainable future. The role involves trimming, processing beef, using knives and tools, weighing, labeling, bagging, packing, and ensuring food safety and quality while contributing to the company’s global mission.
Key focus areas include Trim to remove fat, hide, defects or contamination from muscle and tissues, Support roles in the processing of beef, and Use a knife or other tools.
Preferred (not required): Trimming, Knife Use, Weighing, and Labeling.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.
If you do not hear from Cargill recruiting about your application for this role, you may re-apply next month to the new general production job that is posted.
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Location: Dodge City, KS
Job Type: Full Time
Shift(s) Available: 1st and 2nd
Compensation: $24.35hr
Benefits Information
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Medical, Dental, Vision, and Prescription Drug Insurance
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Health and Wellness Incentives
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Paid Vacation and Holidays
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401(k) with Cargill matching contributions
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Flexible Spending Accounts (FSAs)
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Short-Term Disability and Life Insurance
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Employee Assistance Program (EAP)
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Tuition Reimbursement
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Employee Discounts
Principal Accountabilities
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Trimming to remove fat, hide, defects or contamination from muscle and tissues
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Supporting roles in the processing of beef
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General use of a knife or other tools
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Weighing, labeling, bagging, packing and boxing finished product
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Ensuring food safety and quality
Required Qualifications
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Legal to work in the US without the need of a Visa sponsorship
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Must be 18 years or older
Preferred Qualifications
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Meat processing experience
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Previous work experience in food production, manufacturing, or similar environment
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Knife experience
Please note that this position does not include relocation reimbursement.
Equal Opportunity Employer, including Disability/Vet
To apply using chat/text, please click Apply Now button OR use this link (https://career2.successfactors.eu/sfcareer/jobreqcareer?jobId=330902&company=cargill&locale=en\_US) to create a login to apply.
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