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Wayzata Cafés Assistant at East Middle School

Part-time

Wayzata Public Schools ISD 284 (MN)

Aurora, COPart-time$24.18/hrPosted 3w agoChecked 1w ago
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At a glance

Compensation
$24.18/hr
Location
Aurora, CO
Schedule
Part-time
Work Authorization
Not specified

Job overview

Wayzata Public Schools ISD 284 (MN) is hiring a Wayzata Cafés Assistant at East Middle School. Wayzata Cafés Assistant at East Middle School works 4.75 hours per day, $24.18/hour, prepares and serves meals, follows recipes, maintains safety, collaborates with staff, attends training, ensures compliance with district policies, and builds connections with students. Performs food preparation duties, cleans equipment, and follows standardized recipes to provide nutritious meals for students.

Key focus areas include Develop and maintain knowledge of department and district policies and procedures, Confers with supervisor to ensure understanding of work priorities, and Develop cooperative workplace relationships to create a pleasant environment.

Successful candidates bring Previous Related Experience Working In An Institutional Kitchen, Experience With Quantity Food Production, and Pass Pre-Placement Physical. Important skills include Basic Math, Computational Skills, Communication, Computer Entry, Institutional Food Service Equipment Use, and Basic Math And Computational Skills.

Skills & qualifications

RequiredNice to have

Skills

Basic MathComputational SkillsCommunicationComputer EntryInstitutional Food Service Equipment UseBasic Math and Computational SkillsInstitutional Food Service EquipmentCommunication SkillsFood Service EquipmentFood Preparation

Qualifications

Institutional Kitchen ExperienceQuantity Food Production ExperiencePre-Placement Physical

Full job description

Hours: 4.75 hours/day (Start and end time: 9:15am - 2:00pm) Wayzata Cafés Assistant at East Middle School Starting Wage: $24.18/hour *This position is not health or dental benefit eligible Wayzata Cafes Contract

Join our team of School Nutrition Professionals who are dedicated to plan, prepare, and serve delicious meals that nourish our students' bodies and minds and give them a sense of belonging. Not only are your days filled with variety and fast-paced action, but you also get to build genuine and authentic connections with students. 

Position Description : To perform a variety of basic responsibilities include: selecting, measuring, mixing, finishing and readying products for serving based on standardized recipes or as directed in a manner which contributes to the effective, efficient and safe preparation and delivery of school nutrition products and/or services. To perform duties as assigned to help maintain a coordinated, productive preparation and service operation.

Duties and Responsibilities of the Position: A. Develops and maintains a good working knowledge of applicable department and District policies and procedures, complying with such policies and procedures as established and communicated. B. Confers with the immediate supervisor or in-charge individual at the assigned site to ensure a correct and complete understanding of the work to be done, work priorities and any additional important information that should be known. C. Develops and maintains cooperative, productive workplace relationships in a manner which creates a pleasant environment for all those serving and those being served. D. Performs a variety of food preparation responsibilities and/or duties of a Food Service Worker as outlined in the position summary per work schedules and according to established procedures / protocols of the department and/or assigned sites. E. Performs additional, comparable duties related to the preparation, serving and clean up of planned meals for school and/or community special events. F.  Attends designated and approved in-service or out-of-District training classes and workshops to keep current on the field and policies / procedures of the District. G. Keeps the immediate supervisor or in-charge individual informed of all-important matters to minimize downtime or safety problems. H. Performs kindred job duties as assigned by the immediate supervisor or in-charge individual.

Qualifications :

  • Must have previous related experience working in an institutional kitchen.

  • Must have experience with quantity food production.

  • Basic math and computational skills are required.

Other Skills and Abilities :

  • Must be able to communicate directions, ideas and concepts.
  • Ability to perform computer entry and use of institutional food service equipment.

All new food service employees must pass a pre-placement physical that is arranged through the district.

Application procedure :

  • Apply online at  http://www.wayzataschools.org/apply .

  • Internal Applicants must complete the Internal Application   Selection Procedure:

  • Position is open only to current Wayzata Cafes Unit Employees through 8/12/26 @ 4:00 P.M.

  • If this position does not fill internally, non-unit candidates will be considered.

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