
Meat Team Member
Part-timeLillington, NCPart-timePosted 2mo agoStill listed 5 days ago
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Job overview
Giant Eagle is hiring a Meat Team Member. As a Meat Wrapper, you will ensure guests receive the best and most delicious products, presented according to their requirements. You will provide unparalleled guest service and support the Meat Lead, ensuring offerings and services promote guest loyalty, growth, and success for the store. To thrive, you should be a team player, eager to support an amazing team, and have the drive to grow your career in leadership.
Key focus areas include Assist in maintaining meat cooler and freezer efficiency by unloading deliveries., Rotate and check code dates on products to ensure customer safety., and Maintain safety as the top priority in all aspects of your work..
Successful candidates bring 0 To 6 Months Experience, Lift Up To 50 Pounds, and Must Be 18+. Important skills include Team Player and Food Safety Guidelines. Preferred (not required): Customer Service.
Skills & qualifications
Skills
Qualifications
Full job description
Job Summary
As a Meat Wrapper, you will ensure that our guests are receiving the best and most delicious products, presented according to their requirements. In addition to providing unparalleled guest service and supporting the Meat Lead, you'll be the one we look to make sure that our offerings and services promote guest loyalty, growth and success for the store. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you.
Job Description
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Experience Required: 0 to 6 months;
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Education Desired: No High School diploma required
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Certification or Licensing Required: Food Safety
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Lifting Requirement: Up to 50 pounds
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Age Requirement: At least 18 years of age Job Responsibilities
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Assist in maintaining meat cooler and freezer efficiency by unloading deliveries.
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Rotate and check code dates on products to ensure customer safety.
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Maintain safety as the top priority in all aspects of your work, for your Team Members, guests and products.
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Provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for.
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Have sufficient knowledge to answer questions and make suggestions to our customers.
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Provide unparalleled guest service - constantly striving to delight and surprise our guests, vendors and stakeholders.
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Inspire your fellow Team Members and our guests with a passion for food and a willingness to go the extra mile to provide the best product.
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Properly handle products and equipment in accordance with food and safety guidelines to ensure a safe shopping environment.
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Replenish products in the meat cases - rotating products and ensuring code dating procedures are followed, leaving only the freshest products available for sale.
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Maintain cleanliness of department and work area, including the back room.
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Assist in other areas as required.
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