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Deli Production Team Member

Pilot Company (Pilot Flying J)

Sparks, NVFull-timeNo compensation foundPosted 4w agoVerified open 5 days ago

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At a glance

Compensation
No compensation found
Location
Sparks, NV
Schedule
Full-time
Work Authorization
Not specified

Job overview

Pilot Company (Pilot Flying J) is hiring a Deli Production Team Member. The Deli Production Team Member maintains a well-organized and orderly deli area, monitors and stocks the hot deli case with fresh items, and prepares food to company standards by following process cards. This role also involves cleaning and organizing dishes and utensils.

Key focus areas include Maintain well-organized and orderly deli area, Monitor hot deli case and keep stocked with fresh items, and Prepare food to company standards by following process cards.

Successful candidates bring Highly Motivated Self‑Starters, Ability To Work As Part Of A Team, and Able To Lift 50 Pounds And Walk/Stand Most Of The Day. Important skills include Highly Motivated, Self-Starter, Collaboration, and Food Safety Procedures. Preferred (not required): Maintain Organized Deli Area, Monitor Hot Deli Case, Stock Fresh Items, and Prepare Food To Company Standards.

Skills & qualifications

RequiredNice to have

Skills

Highly MotivatedSelf-StarterCollaborationMaintain Organized Deli AreaMonitor Hot Deli CaseStock Fresh ItemsPrepare Food to Company StandardsFollow Process CardsClean DishesOrganize DishesFood Safety Procedures

Qualifications

Able to Lift 50 PoundsWalk/Stand Most of the DayFlexible ScheduleExperience in Similar Position

Benefits

401(k) Match

Full job description

  • Maintain well-organized and orderly deli area
  • Monitor hot deli case and keep stocked with fresh items
  • Prepare food to company standards by following process cards
  • Clean and organize dishes and utensils

Required Qualifications

  • Highly motivated self-starters

  • Ability to work as part of a team

  • Able to lift 50 pounds and walk/stand most of the day

  • Ability to work a flexible schedule of nights, days, weekends, and holidays Preferred Qualifications

  • Experience in a similar position

  • Knowledge of food safety procedures

  • Wellness Program

  • Reward and Recognition Program

  • Professional development

  • 401(k) retirement savings plan

  • Adoption Assistance

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