Dietary Aide / Kitchen Staff
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At a glance
Job overview
First Atlantic Health Care is hiring a Dietary Aide / Kitchen Staff. First Atlantic Healthcare seeks compassionate, team‑oriented individuals for its food and nutrition program at Dexter Health Care, a 53‑bed long‑term care facility, offering flexible day and evening shifts, full‑time or part‑time roles, training, and a career launchpad into cooking or clinical positions.
Key focus areas include Prepare meals, snacks, and beverages following facility procedures, Serve residents while maintaining strict food safety and hygiene standards, and Set up/take down dining areas and assist with kitchen maintenance.
Skills & qualifications
Qualifications
Benefits
Full job description
Employment Status: Varied Schedule * *
Pay Rate: 15.25
PayRate Interval: Hourly
PayRate Max: 17.25
Shift: Varied Shifts
About Us
Dexter Health Care is a 53 bed full service Long-Term Care and Skilled Nursing Facility. We offer specialized professional levels of care and support for residents including Short-Stay Rehabilitation, Skilled Nursing Care, and Long Term Care services that are delivered by an experienced, thoughtful and professional staff who follow evidence based clinical best practices designed to promote health and safety and a commitment to deliver the highest level of care. Under the ownership of First Atlantic Healthcare, Dexter Health Care house follows in First Atlantic's long reputation for excellence in Long Term Care.
Join the Care Team: Dietary Aide
First Atlantic Healthcare is looking for compassionate, team-oriented individuals to join our food and nutrition program. Whether you are looking for your first job or a meaningful career change, we provide the training and support you need to succeed!
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Openings: Full-Time and Part-Time roles available.
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Shifts: Flexible Day and Evening shifts to fit your lifestyle.
Role Overview
As a Dietary Aide, you are a vital health professional working in food service. You’ll work alongside our Dietary Managers and Cooks to ensure our residents receive nutritious meals in a safe, clean, and welcoming environment.
Your Responsibilities:
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Meal Prep: Prepare meals, snacks, and beverages following facility procedures.
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Service: Serve residents while maintaining strict food safety and hygiene standards.
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Organization: Set up/take down dining areas and assist with kitchen maintenance.
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Inventory: Help track kitchen supplies and food items.
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Compliance: Stay current on facility protocols and state regulations.
Why Grow With Us
This isn't just a job; it's a career launchpad. Gain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities.
Amazing Benefits for Our Family:
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Education: Tuition reimbursement and dedicated education support.
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Financial Security: 401(k) retirement plan with employer contribution.
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Health & Wellness: Full benefits (Medical, Dental, Vision, Disability) for full-time staff.
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Work-Life Balance: Flexible shifts and Paid Time Off (PTO) available to all employees.
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Extras: Employer-paid life insurance, Flexible Savings Accounts (FSA), Employee Assistance Program, and exclusive discounts through Vizient.
Requirements
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Must be at least 16 years of age.
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No prior experience necessary—we are happy to train you!
Ready to make a difference? Apply today to join the First Atlantic Healthcare family!
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