
Cook
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At a glance
Job overview
The Cook is responsible for ensuring quality, quantity, tastiness, and freshness of all Hot Choice Buffet products, emphasizing speed, cleanliness, organization, and adherence to product specifications while providing friendly guest service.
Skills & qualifications
Skills
Benefits
Full job description
Now under new leadership, C and D Enterprises dba Golden Corral, is currently seeking energetic, friendly individuals to lead our team forward! The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product specifications.Great Benefits Including: Flexible Hours and Scheduling Full and Part-Time Positions Available Sign-on Bonus Vacation Pay Duties and Responsibilities: Prepares food items according to Golden Corral standards of freshness and quality. Complete use and following of the buffet production system to insure quality and shelf life compliance. Follows all food and equipment safety and sanitation procedures Conducts opening and closing procedures. Takes inventory of products and checks build-to with Manager at the beginning and end of each shift. Is friendly and courteous to guests and assists them with the products. Maintains professional communication at all times.
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