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Sanitation Worker - Stock Yards

US Foods

Chesterfield, MOFull-time$23–24.43/hrPosted 2w agoVerified open 4 days ago

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At a glance

Compensation
$23–24.43/hr
Location
Chesterfield, MO
Schedule
Full-time
Work Authorization
Not specified

Job overview

US Foods is hiring a Sanitation Worker - Stock Yards. The Sanitation Worker at US Foods Stock Yards cleans plant equipment and facilities, operating cleaning systems, performing quality checks, maintaining records, adhering to SOPs, and keeping the work area safe and organized while communicating with other departments.

Key focus areas include Perform cleaning and sanitation of plant equipment and environment in a thorough and safe manner, Operate cleaning systems and equipment as trained and specified, and Ensure all quality assurance (Pre-Op) checks are performed at designated intervals.

Successful candidates bring English Reading Writing Communication, Basic Math Skills, and Work In Refrigerated Environment 35°F-45°F. Important skills include Cleaning Equipment Operation, Sanitation, Record Keeping, SOP Adherence, Communication, and Basic Math.

Skills & qualifications

RequiredNice to have

Skills

Cleaning Equipment OperationSanitationRecord KeepingSOP AdherenceCommunicationBasic MathHousekeepingOperating Cleaning EquipmentFollowing SOPsWorking in Refrigerated EnvironmentUsing Personal Protective Equipment

Qualifications

High School Diploma/GEDEnglish Reading Writing CommunicationBasic Math SkillsAbility to Work in Refrigerated EnvironmentAbility to Work in Freezer Environment1+ Years Sanitation Production Warehouse Experience

Benefits

Medical Insurance
Paid Time Off

Full job description

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE

Join Our Community of Food People!

THE STOCK YARDS STORY

We’ve been providing chefs with expertly cut and portioned beef and pork for over 120 years, based on rigid meat-selection criteria, precise beef aging and expert trimming. Whatever your need, from white-linen presentation to casual family dining, our procurement experts will find the best-quality options that work for your budget and pack-size needs, carefully selected from our extensive meat assortment.

Primary role of Sanitation Crew Member is cleaning of the plant production equipment and facility to meet food safety, customer quality, and worker safety requirements.

1st shift

Schedule: Monday - Friday

Stock Yards Facility

ESSENTIAL DUTIES AND RESPONSIBILITIES (Each item should account for 10% or more)

  • Perform cleaning and sanitation of plant equipment and environment in a through and safe manner.

  • Operate cleaning systems and equipment as trained and specified.

  • Ensure all quality assurance (Pre-Op) checks are performed at designated intervals.

  • Ensure accurate record keeping of performed testing and recording charts are properly documented according to company and regulatory regulations.

  • Adhere to all current SOP’s, procedures, and quality requirements.

  • Maintain a safe, clean, organized work area throughout the facility and common areas.

  • Maintain cooperative working relationships and communications with employees from all other departments. • Obtain and maintain training, certifications, and licenses that are required.

  • Perform all other duties as assigned that are necessary, required, or directed by plant management.

SUPERVISION: None

RELATIONSHIPS

  • Internal: Required interaction with all employees of responsibility throughout the company
  • External: NA

QUALIFICATIONS Education/Training: High School Diploma/GED preferred. Must be able to read, write and communicate in English as it relates to the job and to the safety regulations. Must have basic math skills (add, subtract, multiply, divide). Must be able to work continually in a refrigerated environment 35°F- 45°F. Must be able to work for periods of time in a freezer environment -10°F to +10°F with company provided apparel. Finish time is when work is completed and could require overtime with or without notice.

Related Experience/Requirements: Minimum one year sanitation, production or warehouse experience required, preferably in a food environment.

WORK ENVIRONMENT The work environment is cool and wet with temperatures ranging from 34 to 38 degrees Fahrenheit. Ability to wear personal protective equipment.

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state minimum wage thresholds). The expected base rate for this role is between $23.00 and $24.43 hr.

As applicable, this role may also receive overtime compensation.

Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance.

EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/ Age/Genetic Information /Protected Veteran/Disability Status

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