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Cook

Saint Luke's

Kansas City, MOFull-timeSeen 3w ago

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At a glance

Compensation
No compensation found
Location
Kansas City, MO
Schedule
Full-time
Work Authorization
Not specified

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Requirements

Credentials this posting asks for.

Food Handler Card

Job overview

Saint Luke's is hiring a Cook. The role seeks a Cook to join the Nutrition Service Department at Crittenton Children’s Center, supporting psychiatric care for children and families. The position involves preparing, delivering, and servicing food while maintaining sanitation, inventory control, and safe food handling on a serene Kansas City campus.

Key focus areas include Participate actively in Nutrition Service workflow including preparation, delivery, or service to customers, Set up food preparation, clean up, and sanitation of work areas, dishes, wares, or equipment, and Control inventory, rotate products, label properly, and follow safe food handling practices.

Important skills include Food Preparation, Sanitation, Inventory Management, Product Rotation, Proper Labeling, and Safe Food Handling.

Skills & qualifications

RequiredNice to have

Skills

Food PreparationSanitationInventory ManagementProduct RotationProper LabelingSafe Food Handling

Qualifications

1 Year ExperienceFood Handler Card

Full job description

Job Description​

Are you looking for an exciting and rewarding opportunity where you can improve the lives of children?

Crittenton Children's Center is the Kansas City area's premier provider of psychiatric care for children, adolescents and their families. It is located on a picturesque, 96 acre campus in south Kansas City (near Longview Lake) providing serenity, beauty and privacy to assist with the healing process.

For more than 120 years we've cared for the emotional health of Kansas City's children and families. Today we offer one of the area's most comprehensive behavioral health care programs. And we are backed by the complete resources of Saint Luke's Health System.

We are currently seeking a full time Cook.

  • This position is responsible for the active participation in the workflow in the Nutrition Service Department including but not limited to preparation delivery or service to customers.

  • Workflow includes set up food preparation clean up and sanitation of work areas dishes wares or equipment inventory control product rotation proper labeling and safe food handling practices.

  • Is accountable for operations when the Manager and Work Leaders are not available

  • Up to one year of experience and food handler card required.

Job Requirements

Applicable Experience:

1 year

Job Details

Full Time

Day (United States of America)

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