Operator 2, Bakery- Mixing (L7) - 1st shift
Most applications go out cold — see where you stand first. No sign-up to start.
Don't just apply. Show up ready.
Olive works from this exact posting — no sign-up to start.
At a glance
Job overview
Aspire Bakeries LLC. is hiring an Operator 2, Bakery- Mixing (L7) - 1st shift. Aspire Bakeries is seeking an Operator 2 for Bakery Mixing at their Swedesboro, NJ bakery. This role involves preparing and mixing ingredients according to formulas, monitoring dough quality, and ensuring consistent production flow. The Operator 2 is accountable for maintaining product quality, food safety compliance, and supporting efficient bakery operations.
Key focus areas include Prepare and mix ingredients according to formulas to ensure dough meets temperature, texture, and quality standards, Operate and monitor mixing equipment, following all SOPs for equipment use, ingredient management, and data entry, and Maintain organized and foodsafe prep rooms, coolers, and ingredient storage areas with accurate labeling and inventory practices.
Successful candidates bring 6 Months Mixer Or Related Production Role Experience, Ability To Understand And Follow Recipes, and Ability To Accurately Read Scales. Important skills include Dough Mixing, Mixing Equipment Operation, Computer Skills, Production Data Entry, Written Communication In English, and Verbal Communication In English. Preferred (not required): Bilingual In English And Spanish, Automated Mixing Systems, Batching Systems, and Strong Communication Skills.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Experience Required
None
Minimum Education Required
High School Diploma or Equivalent
Compensation
$15.92 / Hourly
Hours Per Week
40
Number Of Positions
1
Shift
First Shift (Day)
Job Description
Hungry for a career that's as rewarding as it is delicious?
At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food.
We're looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that's on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!
With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you're ready to grow with us, we'd love to hear from you.
Why You'll Love Working At Aspire Bakeries
Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
Health & Wellness - Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
Work-Life Balance - Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
Financial Security - Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
Growth & Development - Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries' learning and development programs.
Flexibility & Support - HSA and FSA plans to help you manage everyday expenses.
Recognition & Rewards - Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.
About the Role
We are seeking an Operator 2 - Bakery Mixing to join our team at our Swedesboro, NJ bakery. As an Operator 2 in Mixing, you will be accountable for preparing and mixing ingredients according to formulas, monitoring dough quality, and ensuring consistent production flow. Your work is essential in maintaining product quality, foodsafety compliance, and supporting efficient bakery operations.
Shift & Schedule
Shift: 1st
Hours: 6:00AM - 2:30PM
Weekend availability: Required
Compensation
Hourly Rate: $21
Core Accountabilities (What You'll Be Doing)
Prepare and mix ingredients according to formulas to ensure dough meets temperature, texture, and quality standards
Operate and monitor mixing equipment, following all SOPs for equipment use, ingredient management, and data entry
Maintain organized and foodsafe prep rooms, coolers, and ingredient storage areas with accurate labeling and inventory practices
Collaborate effectively with Machine Operators and Leads to support smooth production flow and quality outcomes
Participate in continuousimprovement initiatives including problemsolving, waste reduction, and rootcause analysis
Complete accurate documentation and system entries before end of shift and report abnormalities to supervisors
Follow all GMPs, foodsafety rules, and workplace health and safety procedures
Minimum Qualifications (What You Bring to the Table)
High School Diploma or GED preferred
At least 6 months of experience as a Mixer or in a related production role
Ability to understand and follow recipes, process controls, and temperature readouts in English
Basic knowledge of dough mixing and mixing equipment
Ability to accurately read scales, temperature displays, and complete written documentation
Ability to work with computers and operating screens for production data entry
Clear written and verbal communication skills in English
Preferred Qualifications (Extra Ingredients for Success)
Bilingual in English and Spanish
Previous bakery or foodmanufacturing experience
Experience working with automated mixing or batching systems
Strong communication skills, including participation in meetings and team discussions
Familiarity with continuousimprovement tools or processes
Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate's starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.
Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.
Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.
Place of Work
On-site
Requisition ID
1404028200
Job Type
Full Time
You've read the whole posting — now see how you match it.