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Cook- Part Time

Part-time

Monarch Communities

Princeton, NJPart-time$23–26/hrPosted 4w agoVerified open 1w ago

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At a glance

Compensation
$23–26/hr
Location
Princeton, NJ
Schedule
Part-time
Work Authorization
Not specified

Requirements

Credentials this posting asks for.

ServSafe Certification

Job overview

Monarch Communities is hiring a Cook- Part Time. The Part Time Cook is responsible for preparing and serving meals, maintaining sanitation in food service areas, and ensuring accurate record keeping. This role involves managing product inventory, rotating stock, and ensuring compliance with regulatory standards. The cook will also address special dietary needs and prepare texture-modified foods as directed.

Key focus areas include Prepare and serving quality meals, Ensure special dietary needs are met, and Ensure compliance with all record keeping, food safety and risk management requirements.

Successful candidates bring ServSafe Certification, 1 Year Job Related Experience, and High School Diploma Or GED. Important skills include Record Keeping, Food Safety, Risk Management, Organizational Skills, Time Management Skills, and Good Judgment.

Skills & qualifications

RequiredNice to have

Skills

Record KeepingFood SafetyRisk ManagementOrganizational SkillsTime Management SkillsGood JudgmentProblem SolvingDecision Making Skills

Qualifications

ServSafe Certification1 Year Job Related ExperienceHigh School Diploma or GEDWork at Least 1 Weekend Day Per Week

Benefits

Paid Time Off

Full job description

PART TIME COOK

Location: Brandywine Assisted Living 

775 Mt Lucas Road Princeton NJ 08540

Salary: $23.00 - $26.00 Hourly

Weekend Cook Saturdays and Sundays 

Final Compensation will be based on experience and qualifications

Job Overview

Responsible for the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance.

Responsibilities and Duties

  • Prepare and serving quality meals

  • Ensure special dietary needs are met and preparing texture modified food, as directed

  • Ensure compliance with all record keeping, food safety and risk management requirements

  • Monitor food preparation, storage and handling to ensure adherence with HACCP, labeling, and storage protocols to ensure compliance with all food service regulations and policies

  • Maintain accurate hot and cold food, refrigerator, and freezer temperature logs

  • Participates in and attends all in-service training as scheduled

  • Ensures compliance with all Federal, State, and local regulations, as well as community policies and procedures

  • Other duties as assigned Physical Abilities

  • While performing the duties of this job, the associate is often required to stand, walk, sit, use fine and gross motor skills, reach with hands and arms, balance, stoop, kneel, crouch, talk, hear, and smell.

  • An individual in this position will be required to lift or carry weight in up to 50 lbs.. The associate must use proper body mechanics.  

Qualifications

  • Maintains a current ServSafe certification or able to obtain ServSafe certification

  • One year job related experience including food preparation, full-line menu items and special diets

  • High school diploma or GED accepted

  • Competent in organizational, time management skills and demonstrate good judgment, problem solving and decision making skills

  • Must be able to work at least 1 weekend day per week Benefits Offered (for Part-Time Employees):

  • Paid Time Off (PTO) 

  • Flexible Schedule

  • On the job training

  • Employee Assistance Program (EAP)

  • Free Parking  

Other Compensation Programs:

  • Employee Referral Bonus
  • Resident Referral Bonus  

Equal Opportunity Statement:

Monarch Communities and Brandywine Senior Living is an Equal Opportunity Employer.

We comply with all applicable federal, state, and local laws. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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