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Sanitor I 1st shift

Rise Baking Company

Colton, CAFull-time$18.5–19.25/hrTracked 3mo agoSeen in employer's feed 4 days ago

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At a glance

Compensation
$18.5–19.25/hr
Location
Colton, CA
Schedule
Full-time
Work Authorization
Not specified

Job overview

Supports the company’s sanitation food safety program by cleaning and sanitizing plant equipment and building, ensuring compliance with food safety policies, FDA and OSHA regulations, performing wash area duties, machine disassembly, chemical use, reporting safety concerns, and following SSOPs in a fast‑paced manufacturing environment.

Skills & qualifications

RequiredNice to have

Skills

Kitchen Cleaning ExperienceFood Plant Sanitation ExperienceBasic Knowledge of Pre‑Rinse/ Wash/ Rinse/ Sanitize StepsBasic Knowledge of Top Down Washing SequenceBasic Knowledge of Sanitation Chemical UsageBasic Knowledge of Lockout/Tagout ProgramsAbility to Learn How to Clean All Plant LinesAbility to Prioritize WorkProblem‑SolvingIndependent WorkTeamworkFast‑Paced Manufacturing Environment

Qualifications

1 Year Minimum Working in a Kitchen Cleaning or Food Plant as a Sanitor

Benefits

401(k) Match

Full job description

Full Time

Colton, CA, US

Salary Range: $18.50 To $19.25 Hourly

Job Purpose

Support the company’s sanitation food safety program by focusing on proper cleaning and sanitizing of plant equipment and building in a manner that meets and complies with all food safety policies, FDA and OSHA regulations.

Essential Functions

  • Perform basic wash area duties including running a pan washer, cleaning utensils by hand when needed, etc.

  • Perform basic machine disassembly/setup for cleaning (e.g., covers, piping, cover electrical with plastic)

  • Complete cleaning tasks per SSOPs

  • Recognize and address equipment needing deep cleaning

  • Properly use chemicals to effectively and safely perform cleaning tasks

  • Report employee safety, food safety, and quality concerns to appropriate personnel

  • Comply with all employee safety/food safety requirements, training, policies, and procedures

  • Perform other job-related duties as assigned

Qualifications (Education/Experience)

  • 1 year minimum working in a kitchen cleaning or 1 year working in a food plant as a sanitor cleaning equipment/machines

  • Basic knowledge of pre-rinse/wash/rinse/sanitize steps

  • Basic knowledge of top down washing sequence for proper food safety

  • Basic knowledge of sanitation chemical usage

  • Basic knowledge of lockout/tagout programs

  • Ability to learn how to clean all plant lines

  • Ability to prioritize work

  • Ability to problem-solve

  • Ability to work independently with minimal supervision and as a team to complete assigned tasks

  • Ability to work in a fast-paced manufacturing environment

California, Illinois, Massachusetts, Minnesota, Washington and New York Residents Only: The hourly range for this role is $18.50. to $19.25 per hour. Pay is based upon several factors including but not limited to local labor markets, education, work experience, certifications, etc. Rise Baking Company complies with all minimum wage laws as applicable. In addition to your hourly wages, Rise Baking Company offers benefits such as, a comprehensive benefits package, quarterly bonus eligibility, incentive and recognition programs and 401k contributions (all benefits are subject to eligibility requirements). At Rise Baking Company, our people are our finest ingredient.

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