Barista- Eataly Short Hills
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At a glance
Job overview
Eataly North America is hiring a Barista- Eataly Short Hills. A Barista at Eataly creates and serves specialty hot and cold beverages according to Eataly’s recipes and guests’ special requests. This role requires knowledge of all coffee menu items, providing high-quality, fast-paced service, and the ability to work at multiple QSR counters performing various functions. The Barista reports to the QSR General Manager and Assistant General Managers.
Key focus areas include Prepare and serve authentic Italian espresso, coffee and other café drinks at multiple counters, Provide guests with exceptional service and product details, and Set up stations and replenish displays neatly including separation of allergens.
Successful candidates bring Availability To Work Onsite With A Flexible Schedule, Ability To Lift Up To 50 Pounds, and Ability To Exert Well-Paced Mobility For Up To 8 Hours. Important skills include Manual Espresso Machine Operation, Oven Operation, Drink Blender Operation, Juicer Operation, Point Of Sale Operation, and Dexterity For Rapid And Consistent Espresso Creation. Preferred (not required): Coffee Preparation, Tea Preparation, Drink Preparation, and Product Knowledge.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
A Barista creates and serves specialty hot and cold beverages according to Eataly’s recipes and guests’ special requests. A Barista is knowledgeable about all coffee menu items, provides high-quality, fast-paced service and is able to work at multiple QSR counters performing various functions. Reports to the QSR General Manager and the QSR Assistant General Managers.
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Prepares and serves authentic Italian espresso, coffee and other café drinks at multiple counters
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Provides guests with exceptional service and product details, such as coffee blend or preparation description
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Sets up stations and replenishes displays neatly including separation of allergens (nuts, wheat, etc.)
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Ensures all items are dated and following First in First Out (FIFO) standards
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Weighs, grinds or packs coffee beans for guests according to their specifications
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Operates the Point of Sales (POS) system ensuring accuracy of cash drops and authenticity of bills
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Cleans and sanitizes work areas in accordance with supervising health agency of the area
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Works across all QSR counters serving pastry, gelato, pizza and other Italian delicacies
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Maintains a calm demeanor during periods of high volume
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Performs other duties as required or assigned Hourly Rate: $17.00 Plus tips
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Knowledgeable and enthusiastic about coffee, tea and drink preparation, and product
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Outstanding communication and guest service skills
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Ability to perform simple mathematical calculations and follow directions for all production
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1+ year barista experience on a manual espresso machine preferred
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High school diploma preferred Job Requirements
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Availability to work onsite with a flexible schedule often including early mornings, evenings and weekends
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Ability to lift up to 50 pounds
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Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
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Ability to operate equipment such as manual espresso machine, ovens, drink blender, juicer and Point of Sale
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Dexterity for rapid and consistent espresso creation Benefits and Perks
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Medical, Dental, Vision Insurance
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Paid Time Off
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Paid Parental Leave
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401K with match or RRSP
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Bonus program
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Free family meal daily
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Discounts at Eataly
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Classes on products and Italian cuisine
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Referral bonus program
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and more!
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