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Food Service Worker

Columbia Memorial Hospital

Astoria, ORJob$21.01–31.16/hrTracked 3w agoSeen in employer's feed 5 days ago

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At a glance

Compensation
$21.01–31.16/hr
Location
Astoria, OR
Work Authorization
Not specified

Requirements

Credentials this posting asks for.

Current Food Handlers Certificate Or Able To Obtain Within 30 Days Of Hire

Job overview

Columbia Memorial Hospital is hiring a Food Service Worker. The Food Service Worker at Columbia Memorial Hospital performs routine food and beverage preparation, including espresso, maintains a clean kitchen environment, follows written and oral instructions, operates the cash register, and adheres to safety and visual acuity requirements.

Key focus areas include Perform routine food and espresso preparation and service, Keep kitchen, work areas, and equipment clean, and Follow oral and written instructions and established procedures.

Important skills include Follow Oral And Written Instructions, Follow Established Procedures, Food And Beverage Preparation, Barista Techniques And Procedures, Follow Recipes, and Perform Simple Computations.

Skills & qualifications

RequiredNice to have

Skills

Follow Oral and Written InstructionsFollow Established ProceduresFood and Beverage PreparationBarista Techniques and ProceduresFollow RecipesPerform Simple ComputationsRecord KeepingRun a Cash Register

Qualifications

Current Food Handlers Certificate or Able to Obtain Within 30 Days of HireLess Than High SchoolOn-the-Job TrainingPrevious Barista or Food Service Experience

Full job description

SEIU Pay Range: $21.01 to $31.16 Dependent on Experience

Performs a variety of routine duties related to preparation and serving of food and preparation of/serving Espresso and other beverages. Keeps kitchen, work areas, and cooking utensils/equipment clean. Job Requirements Knowledge of /Skill/Ability to: Follow oral and written instructions and established procedures. Knowledge of food and beverage preparation, including Barista techniques and procedures. Must be able to follow recipes and preparation instructions. Must be able to perform simple computations and record keeping. Must be able to adequately and proficiently run a cash register. License/Certification: Current Food Handlers Certificate or able to obtain within thirty (30) days of hire Education and/or Experience Minimum Education: Less than High School; Minimum Experience: On-the-job training; previous barista or food service experience preferred Physical Demands and Work Environment Conditions / ADA Compliance Subject to burns and cuts. Position involves frequent prolonged standing, walking, sitting, stooping, and occasional carrying and lifting of lightweight materials (up to 25 pounds). Requires visual acuity and depth perception to recognize words and numbers; and hand and finger dexterity and hand/eye coordination to use a computer keyboard and common office

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